Wednesday Night Dinner


April 24 | 5:15 – 6:15 p.m. | Dierenfield Hall

Adult Menu: 
Stuffed Pasta Shells with Chicken 
Italian Green Salad
Cantaloupe and Blueberries with Maple Dressing

  • Children's Menu:
  • Raviloi's with Sauce
  • Veggie Platter
  • Fresh Fruit
  • PB&J Sandwiches


  • $8 Adults
  • $3 Children (under 10 years of age)
  • $25 Max cost for 2 adults and their children

Questions? Contact Linda Sheppard at or 949.574.2202.

*GF Veggie Burger available upon request

Children's Programs

On Wednesday nights, we have children's programs at 6:30 - 7:45 p.m. for children birth through junior high and Serve Opportunities for high school and college students. Want more information on age-specific ministries for children and students?

Previous Wednesday Night Dinner Teachings

Listen to our most recent teachings.

Wednesday Night Dinner Recipe Book

Download recipes from our various WND dinner chefs.